This week we are showing some extra love to Jennifer of Ruby Jean Patisserie
Tell us about yourself and your company?
Hi! My name is Jen and I'm a Midwestern girl that has love for all things food, mostly desserts though. Ruby Jean Patisserie is a special order bakery that creates beautiful and delicious dessert tables. We source our ingredients locally and organically; everything is created from scratch and made with love.
Why did you get into the wedding business?
My business focuses on making beautiful dessert tables and wedding favors. I saw a need for this in the Denver area. I want to help create memorable dessert tables that are not only beautiful, but most importantly delicious.
How would you describe your wedding style?
Organic, clean, bohemian, and unique.
Who are some of your biggest influences?
I’m influenced by chefs and bakers all over the world, too many to name.
What is your favorite venue? Colorado and elsewhere?
The Barn in Evergreen, Colorado…I love the rustic vibe. And Chicago’s Botanical Gardens.
What is your most memorable wedding to date?
For me a good wedding has great food and an atmosphere to match. Some friends of mine had the most memorable wedding; food stations, a live band, a cocktail hour that was out of this world, and it was all black tie!
Share with us a few photos of your favorite wedding designs and explain why you love them!
One of my favorite weddings was at The Barn in Evergreen; the bride was going for the rustic theme and wanted tons of cakes instead of a traditional tiered cake. So I made 17 cakes all frosted in the prettiest of pastel colors. She was the happiest and sweetest bride to date.
What advice would you give a future bride?
This is your day and don’t let people try and persuade you to do what they want. Have good food, great music, and don’t invite anyone you don’t want there. Don’t forget to include your fiancé, they do have an opinion that matters too.
Tell us one thing we might not otherwise know about you!
I’m getting married June 2017 in Sayultia, Mexico!